OCT 22, 2023
A Halloween Affair AT MAKERS CENTRAL
Join us for the 2nd annual Halloween Soiree. Guests will dine by candlelight right in the heart of Makers Central studios with food and pairings by Chef Dan Sabia and the team at Wood Fire Food.
Last year’s event was memorable to say the least. Take a look at the photos and you’ll see just what we mean. As we can’t help but out do ourselves, this year’s dinner is sure to be one for the books!
This immersive tasting menu will a focus on sustainable & hyper seasonal food. And you can be sure Chef Dan will have a few surprises up his sleeve.
SOLD OUT
Sabia’s public dinner parties incorporate the three things he loves most: open-fire cooking, art and design, and community”
EDIBLE HUDSON VALLEY
In an era where the hospitality of cooking is diminishing, Dan Sabia brings back hope that we can still connect with one another through dining. Food, wood, and fire are the simple ingredients he needs to make that magic happen"
CT BITES
Dan is on a mission to unite people and keep human interaction alive in this generation of social media”
SIMPLY BY SIMONE
