Sabia’s public dinner parties incorporate the three things he loves most: open-fire cooking, art and design, and community”

EDIBLE HUDSON VALLEY 

In an era where the hospitality of cooking is diminishing, Dan Sabia brings back hope that we can still connect with one another through dining. Food, wood, and fire are the simple ingredients he needs to make that magic happen"

CT BITES 

Dan is on a mission to unite people and keep human interaction alive in this generation of social media”

SIMPLY BY SIMONE